Thanksgiving Grand BuffetThanksgiving Day | 3PM - 5PMLeave the cooking to us this year! Savor all your Thanksgiving favorites alongside inspired seasonal dishes crafted by Executive Chef Charles Vogt.

$98 per adult | $35 per child (ages 6–12)

Children 5 and under dine free.

Prices do not include tax or gratuity.

A full selection of wine, beer, and cocktails will be available for purchase at the bar.

Sunday Dinner with Half-Off WinesSundays | 5PM - 9PMWe're now open for dinner every Sunday night - and celebrating with 1/2 off select wines to end your week in style. Perfect for date night, low-key hangs, or one last indulgence before Monday.
 

mimosa brunch

Saturdays | 10am - 4pm

Sundays | 10am - 3pm

Join us for brunch and enjoy $25 bottles of sparkling wine* paired with a selection of fresh juices.

*with purchase of an entree