Smoked Out Saturdays at Red Owl Tavern
Summer BBQ, Smoked Just Right | Every Saturday, July 5 - September 6 | 10AM Until Gone
Saturdays were made for BBQ — and this summer, we’re going all in.
Join us at Red Owl Tavern every Saturday from 10 a.m. until we sell out for Smoked Out Saturdays — our smokin’ hot summer BBQ series featuring rotating weekly specials, cold drinks, and family-friendly fun right in the heart of Old City Philadelphia, just across from Independence Hall.
BBQ this good goes quick. Book your seat early or stop by and grab a bite before it’s gone.
Kickoff Bash: Saturday, July 5
Start the season strong with smoked brisket,
cold beer, and good vibes at our launch celebration.
Kid-Friendly Deal
Bring the little ones along! With the purchase of any BBQ selection,
kids receive a free all-beef hot dog meal — served with fries & ketchup.
(Available à la carte for $10)
Weekly BBQ Specials | Full Summer Lineup
Every Saturday, July 5 – September 6 Each Saturday features a different BBQ highlight straight from our smoker. Come early — we serve from 10AM until it’s gone.
7.5
Smoked Double Brisket Patty Melt
Brisket Burger, Smoked brisket, onion straws, smoked cheddar, comeback sauce, Texas toast
7.12
Smoked Pit Beef Sandwich
Raw onion, Tavern Sauce, Hatch Chile Queso
7.19
Smoked Turkey
Fried Green Tomatoes, Kylie’s Bama White Sauce
7.26
Smoked Chicken Wings “Nashville Hot” Style
Fishtown Sweet Onion Pickles, Schmaltz Ranch
8.2
Smoked Bratwurst Platter
Sauerkraut, Pretzel Bun, Smoked Cheese Dip
8.9
Smoked Pastrami Plate
Rye Spaetzle, Kraut, Mustard Jus
8.16Smoked Brisket Ramen
Baby Corn, Soft Egg, Scallion, Smoky Bone Broth
8.23
Whole Hog Platter (For Two)
Pulled Shoulder, Belly Burnt Ends, Cracklings, Vinegar Slaw, BBQ Sauce
8.30
Vietnamese BBQ Pork Ribs
Lemongrass Slaw, Sticky Rice
9.6
Grand finale
Details to come